In order to make the “churros,” the McDonald's employee cut two of the store’s hamburger buns into rectangular pieces and deep-fried them.
Next, she poured what appears to be powdered sugar on the bread, shook it together in a container.
Then finally served the dessert in one of the chain’s hotcake or Big Breakfast containers.
According to the comments, it didn’t appear as though customers were eager to try Paige’s concoction anyway.One comment deridingly referred to the “churros” as “fried burger buns with sugar.”“That’s French toast,” said a second comment.