food

‘If I bite one ima get fired’: Gas station worker throws away 66 donuts at end of day, sparking debate

'Bruh I would get fired first day.'

On Nov 28, 2022 by Melody Heald

‘When free isn’t free enough’: Small business owner calls out customer who complained about free hot chocolate coupon

'It’s like ppl don’t understand how coupons work.'

On Nov 26, 2022 by Vladimir Supica

‘Soooo you telling me I can make my own’: Wingstop manager shares ‘special ingredient’ used in popular ranch dressing

'Something tells me we ain’t supposed to know this.'

On Nov 26, 2022 by Melody Heald

‘Not me trying to memorize this’: Waffle House worker exposes the jelly packet ‘hieroglyphics’ used to track your order

‘Nobody there gets paid enough for this.’

On Nov 24, 2022 by Tricia Crimmins

‘One bite and my body would shut down’: Workplace vending machine draws criticism for containing twin chili dog pack

'Literally says "keep frozen."'

On Nov 24, 2022 by Rebekah Harding

‘I would never in a million years [have] picked that up and read the ingredients’: Shopper says Stove Top pork is ‘accidentally’ vegan

‘Just a friendly reminder.’

On Nov 24, 2022 by Braden Bjella

‘Red flags went off immediately’: Food influencer says worker at Gordon Ramsay’s Fish & Chips restaurant told him ‘everything is contaminated’

'That’s a kitchen nightmare bro.'

On Nov 21, 2022 by Jack Alban

‘Mans was more worried about the fryer’: Worker pranks boss into thinking fryer exploded and they suffered 3rd-degree burns

'The way I would’ve quit if my boss cared more about equipment.'

On Nov 21, 2022 by Brooke Sjoberg

‘That is more than I make in a month’: Private chef spends over $3,500 on groceries at Erewhon for client, sparking debate

'I’m crying in poor people.'

On Nov 20, 2022 by Braden Bjella

‘Not only the smaller portions and higher prices but the quality is suffering too’: Customers call out Panera for nearly $10 half sandwich, underfilled salad dressing

'This is why Panera fell off.'

On Nov 19, 2022 by Linda Hamilton

‘It’s life-changing’: Texas woman shares hack for $3 chicken salad from Whataburger

On Nov 17, 2022 by Melody Heald

‘There’s a Walmart across the street’: Starbucks barista orders Trenta cup of heavy cream for mac and cheese recipe

'Are you going to drink that?'

On Nov 17, 2022 by Melody Heald

‘I don’t want a refund I WANT MY FKG BURGER!!!!!’: Customer shares ‘hack’ for when ‘Uber Eats f*cks your order up’

'It’s not a lie technically either. Are things missing? Yes? Then it isn’t my order.'

On Nov 17, 2022 by Braden Bjella

‘Your waiter really said ‘don’t bother me’ without saying words’: Olive Garden server brings all courses out at the same time—and gives guests the cheese grater

'Girl he GAVE you that cheese grater. Take it as a parting gift.'

On Nov 16, 2022 by Rebekah Harding

‘How did they mess up this bad’: Wingstop customer receives every container filled with ranch after ordering 4 boxes of chicken

'Nah, they in cahoots with drivers or something.'

On Nov 16, 2022 by Braden Bjella