If you want to make your own demon-meat sandwich and would rather follow along with an instructional video instead of the written word, here’s Chris Sell, a chef and restaurateur known for his deep-frying expertise, walking you through the finer points of making an unhealthy food item that much more unhealthy.
Dylan Love is an editorial consultant and journalist whose reporting interests include emergent technology, digital media, and Russian language and culture. He is a former staff writer for the Daily Dot, and his work has been published by Business Insider, International Business Times, Men's Journal, and the Next Web.